Tag Archives: Wedding Styling

Rocking Dog Is All Washed Up!

Plentiful Pretty Plates,Rocking Dog

Plentiful Pretty Plates

Wet day, sore ear, it was the perfect day to hole myself up quietly in the kitchen and wash all the china for our family friends Boho’ wedding next weekend. I’m so glad that the nuptials aren’t this weekend, we’ll take our chances on there being sunshine pretty please for next Saturday.

I was up and down the cellar stairs today with boxes of dinner plates, plates for mezze, bread and pud’. There were cups, saucers, butter plates, jugs and sugar bowls all needing suds! There were flowers, geometrics, sentimental scenes, royal transfers, gilding and crests all to rediscover. My boxes of charity shop, auction and family treasures are a boxed 100 year history of domestic tableware.

China sorted, counted and re-boxed. It will gleam and look characterful on the lime washed tables together with flowers, Babycham glasses and polished cutlery. For me, catering for weddings is an exciting creative performance, showtime!

Well done Rocking Dog with the days worth of washing up under my belt that’s another job ticked off the mighty long list!

Kitsch Tableware,Rocking Dog

Kitsch Tableware

All Era's,Rocking Dog

All Era’s

Pretty Pourers,Rocking Dog

Pretty Pourers

Sloe Gin And Posting Advent Packages!

Festive Tipple, Rocking Dog

Festive Tipple

I could wait no longer for a frost! Sloe folklore suggests that sloes are best plucked following a frost. The seasonal white crystalline dusting apparently helps to soften the skins of these tiny fruits. In turn, the cold helps to release the bitter dark purple juices. Many of the fruits I spied during my dog walk were becoming wizened, action hurriedly needed to be taken if I wanted a batch of 2015 sloe gin!

I therefore spontaneously picked a mixture of sloes and bullaces (small bitter plums) and headed home with my booty.

Sloe Gin
1. Wash fruit, drain in a colander
2. Prick each fruit and place in a large Kilner style jar (Ikea is a good port of call for jars)
3. Add some caster sugar to the jar together with a split vanilla pod (optional)
4. Top the jar up with Gin and stir.
5. Place in a dark place and shake or stir every three or four days. Eventually the sugar will dissolve.
6. Taste around Christmas. You may prefer to leave the brew for a little longer. Strain and decant.
7. Reserve the alcohol soaked sloe berries and store in a jar in the fridge. Stone as needed, and add to summer pudding, boozy rocky road and homemade ice cream

The sloe gin itself can be drunk neat or used in cocktails.

Part of my day yesterday was spent talking weddings and helping a bride choose flowers and discuss styling for a December wedding at No4 Clifton Village. Wow! Katie…. it is going to be Sooooooo beautiful.

Wedding talk done, my day finally became snow sprinkled with wrapping Rocking Dog parcels. Winging its way to Christchurch (UK and not NZ!) one of my 2015 “Twas the night before Christmas” advent calendars. Rocking Dog Advent Calendars are for life and not just one Christmas!

How can we be at the end of another week- it’s gone in a flash. The nights are drawing in and last night I was lucky enough to see some large bats swooping and diving over the brook in our garden. It was amazing to watch, but part of me was thinking “I hope you are not thinking of setting up home in our loft”. As a protected species they are more difficult to move on than squatters!

Today I am learning how to do freehand machine embroidery at “The Makery” in Bath. It’s such a lovely friendly environment to learn a new skill. There are mugs of coffee, laughs, great instruction and a lovely little sewing/craft shop. I hope I will feel confident in showing you my first attempt at free hand embroidery next week.

Wishing you a very happy weekend whatever you are doing- I have left plenty of sloes around Hambrook, so why not get picking!

Colander Crop, Rocking Dog

Colander Crop

Liquor, Rocking Dog

Liquor

Jar Magic, Rocking Dog

Jar Magic

Looking Forward, Rocking Dog

Looking Forward

Twas the Night....., Rocking Dog

Twas the Night…..

Parcelled To Post, Rocking Dog

Parcelled To Post

Everything’s Blooming For Spring Sew Well !

Flower Sprigged Vintage Linen, Rocking Dog

Flower Sprigged Vintage Linen

With the beautiful blue skies and the birds singing it felt very spring like yesterday so Rocking Dog has been getting excited about beautiful blooming florals. Plans are underway to make some lovely new products to herald the beginning of spring.
I will announce some Rocking Dog dates to put in your diary hopefully very soon.

I have some lovely vintage table linen, hand embroidered with an array of spring flowers, chicks and Easter eggs. How I love to see a pile of freshly laundered starched linen, it makes me want to keep it all!

This week sees Rocking Dog making more wedding bunting, made from antique lace. These handmade lovelies are so pretty for decorating a marquee, garden or church doorway. Also ready to be sewn are more vintage lavender stuffed hearts. They would look exquisite hung in numbers from tree branches, or given as unique wedding favours. I am always happy to help wedding couples with bespoke banners, favours, bunting and other decorative loveliness! I love styling weddings and parties, so if you would need a skilled creative pair of hands to help set up, frou and take the pressure off – give me a shout. Please spread the word.

Wedding Bunting, Rocking Dog

Wedding Bunting

Crooked Hearts, Rocking Dog

Crooked Hearts

Blooming Bunting, Rocking Dog

Blooming Bunting