Hallelujah! The Turkey Is Finished!

beetroot gravadlax in the making, rocking dog

Beetroot Gravadlax In The Making

The turkey is at an end and now it’s time to enjoy my Beetroot Gravadlax. Taken from Jamie Oliver’s “Jamie Does..”book this is a family favourite. Served with his Simple Crunchy Salad and creamy dill sauce this makes for lighter eating after all the Christmas excesses. We were planning to eat this together with baked jacket potatoes in the garden today, sat huddled around the chimnea. Alas the rain made an unwelcome appearance- so eating was done in close proximity to the wood burner. Pudding was made with the knowledge we’d need something warming after our alfresco dining. So it was an apple crumble made with some of Sorrel’s salted caramel and baked in white porcelain tea cups. Yum!

the finished article, rocking dog

The Finished Article

simple crunchy salad, rocking dog

Simple Crunchy Salad

salted caramel apple crumble cups, rocking dog

Salted Caramel Apple Crumble Cups

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